I had the pleasure of spending some time at an “informal” holiday party at one of my past brides and now good friends house 🙂 She made Apple Dumplings…but she renamed them “Patty Apples” because they were made with Mountain Dew and I drink tons of Mountain Dew. I had to take some photos while we were cooking with my new phone though because it was hilarious…carbonation does funny things in an oven.
- 2 large Granny Smith apples, peeled and cored
- 2 (10 ounce) cans refrigerated crescent roll dough
- 1 cup butter
- 1 1/2 cups white sugar
- 1 teaspoon ground cinnamon
- 1 (12 fluid ounce) can or bottle Mountain Dew ™
Thank you Katie for having me to such a wonderful “informal” Holiday party 🙂 The dinner was delicious!